Is Gluten-Free Eating Enough to Reverse Gut Damage Caused by Coeliac Disease?

The gluten-free diet has risen in popularity to an almost ridiculous level over the past three years, becoming a trend celebrity and social media culture have deemed fashionable. Ditching wheat, barley, oats, and rye has become a desirable diet to be seen eating within, despite in some cases having no real need to do so. To […]